Recette: Appétissant Mousse au chocolat

Mousse au chocolat. This makes mousse lighter and fluffier, with nice air bubbles throughout. How To Make Mousse Au Chocolat (French Chocolate Mousse) There are a couple of ways to make chocolate mousse, and each will give you a bit of a different result. All mousse should start out with your flavor base (in this case, melted chocolate) and eggs.

TRADITIONAL FRENCH RECIPE: When it comes to french classics, the classic chocolate mousse just requires an egg, and an ounce of chocolate per person, turned into something unique. Guaranteed to go viral; everyone wants the recipe, and they'll never know it has tofu! It's an easy, rich, and creamy chocolate mousse that is adapted from a vegan version. Vous pouvez avoir Mousse au chocolat utilisant 3 ingrédients et 5 pas. Voici comment réussir ça.

Ingrédients de Mousse au chocolat

  1. Vous avez besoin 1 de tablette de chocolat noir pâtissier.
  2. C’est 6 de œufs.
  3. Préparez 1 de poincée de sel.

It is much healthier than regular chocolate mousse. Try adapting it further by adding coffee for a mocha mousse, peanut butter, or even strawberry jelly! In the top of a double boiler or in a bowl set over a pot of hot water, melt the chocolate and butter, stirring. Remove from the heat and beat with a heavy wooden spoon until smooth.

Mousse au chocolat étape par étape

  1. Prenez les œufs, séparez les blancs de jaunes..
  2. Montez des blancs en neige avec une petite pincée de sel..
  3. Faites fondre le chocolat au micro onde, ou au bain marie. En remuant de temps en temps..
  4. Mélangez le chocolat avec les jaunes d'œufs. Puis incorporez délicatement les blancs en neige a l'aide d'une cuillère en bois..
  5. Versez le tout dans un saladier ou dans des moules individuels, puis laissez reposer la mousse au moins 3 heures au frais..

Chocolate mousse is the ultimate dessert for any chocolate lover. Break the rest into small, even-sized pieces and melt in a bowl placed over a pan of simmering water. Super quick and easy but there are a few tips and tricks though that will help you make the best ever mousse au chocolat (chocolate mousse) like a real French. Today, mousse au chocolat is commonly decorated with flakes or chunks of chocolate on top, adding contrast to the flavor and smooth texture of the mousse. Mousse au Chocolat is rich in flavor and has a silky smooth texture.

Leave a Reply